Conclusion The different process have obvious effects on the contents of Loganin in Fructus Corni.
结论不同的炮制方法对山茱萸中的马钱素含量有明显影响.
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Objective To compare the contents of Loganin in Fructus Corni by different processe.
目的比较山茱萸不同炮制品中马钱素含量.
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